Low Cost Food & Beverage & Culinary Arts Certificate Training Program

Low Cost, Food & Beverage & Culinary Arts Certificate Training Program:
offered at Kingsborough Community College provides students with
hands-on training in Food Preparation. Students will receive the skills
to earn state and nationally recognized certifications and credentials in
Food Safety and Food Production. Training also offers an introduction to
various components of the Food Service Industry, including but not
limited to fundamental cooking terminology, techniques and theories
while having the opportunity to a learning environment with professional
industry chefs in our state of the art demonstration kitchens. Participants
whom successfully complete this program will earn NRAEF Servsafe,
NYC Department of Health Food Handlers Certificate and the Food Safety
and Sanitation Certification. Credits earned can be applied to a
Culinary Arts A.A.S. (Associate in Applied Science).
All students will receive:
  1. Training to prepare for employment in the food service or culinary arts.
  2. Employment readiness services, job placement assistance.
  3. Career counseling, college advisement and academic support.
  4. Opportunity to bank up to 9 college credits
  5.  Credits applicable towards an AAS in Culinary Arts or Hospitality at KCC
**Please fill out the survey on the next page and our representative will
contact you

*Training is scheduled to begin soon, Seats are very limited.

Minimum Eligibility Criteria:
Adult, 18 years or older with either a High School Diploma or GED. Demonstrated academic and/or English language instruction needs. Not currently enrolled in a college or training program. Legally authorized to work in the United States. Unemployed, a dislocated or TAA-eligible worker, or a worker at risk of losing a job or seeking career advancement. Other. This workforce solution was funded by a grant awarded by the U.S. Department of Labor’s Employment and Training Administration. The solution was created by the grantee and does not necessarily reflect the official position of the U.S. Department of Labor. The Department of Labor makes no guarantees, warranties, or assurances of any kind, express or implied, with respect to such information, including any information on linked sites and including, but not limited to, accuracy of the information or its completeness, timeliness, usefulness, adequacy, continued availability, or ownership. The NRC Program is an equal opportunity employer/program and auxiliary aids and services are available upon request to individuals with disabilitie
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